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Properties

Production

Production method: Extrusion + injection
Material:

Food approved elastomer compound. In accordance with FDA and European legislation odourless.

Standard colour:

Beige - other colours

Properties

  37 mm 44 mm
Length (mm): 36,50 +- 0,4 44,50 +- 0,4
Average diameter per closure (mm): 22,00 +- 0,2 22,00 +- 0,2
Weight (g): 7,0 8,2
Extraction force @ 20°C (Newton): 200 - 400 200 - 400
Extraction force @ 4°C (Newton): Ca 45 N higher than at 20°C Ca. 45 N higher than at 20°C
Treatment: In accordance with FDA and European legislation odourless
Printing: 1-colour print - personalisable
Storage of unbottled closures: Up to 12 months

Storage temperature of treated closures:

Min 5°C - Max 30°C
Packaging material: Food-suitable LDPE bags
Packaging quantity:

1,000 wine closures/bag
3,000 wine closures/box
48,000 wine closures/pallet

For additional technical information, please contact our Sales Department.

download bottling guidelines in pdf (EU)

download bottling guidelines in pdf (USA)

 
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